Export Grade Coffee
Sidamo
Balanced, wine-like Arabica with bright acidity.
Sidamo coffees are grown across a wide altitude band in southern Ethiopia and are prized for their medium body, wine-like acidity and complex fruit notes ranging from berry to citrus.
Specifications
- Species
- Coffea arabica
- Altitude
- 1,500 – 2,200 m
- Processing
- Washed, Natural
- Grades
- G1, G2, G3, G4
- Screen size
- 14 up
- Moisture
- 10 – 11.5%
Packaging
- 60 kg jute bags with GrainPro liner
Applications
- Specialty espresso
- Filter / pour-over
- Signature blends
